Cooking the chicken in the broth and using dark meat gives you a richer soup and more flavor. The cumin and chilli powder in this soup add a punch of taste and fill the house with a wonderful smell! I...
Author: Nif_H
Make and share this Angel Hair Pasta Salad recipe from Food.com.
Author: Mirj2338
Not sure where I got this recipe - first time I had Burros was in a little cafe in Wyoming. Not a burrito, not an enchilada - something in between but oh so good ! The ones we had were fried, I place mine...
Author: lesliecoy
Make and share this Pasta With Red Bell Pepper, Mushroom, and Zucchini recipe from Food.com.
Author: ratherbeswimmin
For Welcome to Bahrain Tag Game! Another significant part of the Bahraini diet is the fresh fish of the Persian Gulf. A century of British rule in the Persian Gulf has also made fish and chips popular...
Author: UmmBinat
Perfect salad to serve with grilled chicken or pork. This is an excellent buffet salad that will hold for about an hour
Author: Abby Girl
This is family favorite sauce. It cooks on the stove a couple of hours and makes the kitchen smell delicious. It is thick and filling, just add a salad and slice of garlic bread for a complete meal. If...
Author: CaliforniaJan
Fruit is SO tasty and good for you, but every once in a while, you'd like to dress it up a bit, without all the calories! This is a simple, delightful dressing that comes together in less than 2 minutes....
Author: The_Swedish_Chef
Make and share this Orzo With Caramelized Onion and Mushroom Saute recipe from Food.com.
Author: Kishka
Author: Bon Appétit Test Kitchen
Make and share this All-Purpose Red Rub recipe from Food.com.
Author: princessmommie
This is an easy way to use whole grains deliciously. They keep in the fridge, tightly wrapped, for at least five days. White tortillas will seem so bland after these! I do grind my own wheat, which I recommend...
Author: Clare Bear
From "Robbie's Recipe Collection" (recipes.robbiehaf.com); Tasted alot like those "mall" style thin crust NY style pizzas I like so much! I accidentally used 1/4 T sugar and it still was fine so I guess...
Author: spicytunaroll
I saw this dish being made on a travel/food program so the measurements are a bit of a guess. I would say this would be about 6 serves. The tomato sauce is quite vinegary. If you a seasoned cook you could...
Author: Coasty
Author: Bernardo Bukantz
Make and share this Pistachio Chicken and Apple Salad recipe from Food.com.
Author: dicentra
Make and share this Baked Artichoke Hearts recipe from Food.com.
Author: Valerie in Florida
Massage about 2 tablespoons of this rub into your whole chicken, marinate overnight then roast or rotisserie, I even add in a couple of tablespoons to the flour when I am browning my beef for stews. This...
Author: Kittencalrecipezazz
Pork tenderloin is roasted with butternut squash and apple wedges and are served with a savory sauce with a hint of cinnamon. Super easy and delicious! From Campbell's website.
Author: Chef PotPie
My friend and co-worker, Jody, makes this easy macaroni salad all the time. It was so good, I've adopted it and take it to a lot of family gatherings!
Author: Stephany Troi
Very cheap, tasty & nutritious pasta lunch/dinner. Even here in Queens in NYC, this makes a meal for four for less than $1.25 ($2.25 in Manhattan supermarkets).
Author: GuyBig
Plain and simple. This soup has no spice in it, gets its flavor from the farmer sausage and green pepper.
Author: Calee
If you're looking for fresh hits of color and crunch for the buffet, here's your answer.
Author: Bon Appétit Test Kitchen
Author: Marlena Spieler
This always goes over very well when I've taken this to pot-lucks. I use low-fat mayonnaise and sour cream, so it makes a healthy, and flavorful dish. In a clear straight-sided bowl, this makes a nice...
Author: Beth A.
All the recipes I found here were calling for either cornstarch(I was out) or glycerin (didn't have any). I found this on http://www.creativekidsathome.com/activities/activity_42.html. DD is working on...
Author: littlemafia
Got this recipe from my mom. A quick and tasty ramen noodle recipe. With only a few ingredients, it can't get any easier! If this recipe seems to bland for you try adding more chicken bullion or diced...
Author: Domestically Challe
I love the sunny provencal flavors the vegetables and olives add to this baked fish recipe. I like it served with some saffron couscous and sauteed brocolli with a dusting of parmesan overall.
Author: Geema
Make and share this Beer Batter Fried Bay Scallops recipe from Food.com.
Author: Chief Jack
Grilled salmon steaks rubbed with a spicy blend of smoked paprika, chipotle chili powder, brown sugar, cumin and cocoa powder served with a quick side dish of black beans, grilled corn, cilantro and splash...
Author: CaliforniaJan
Author: Ivy Manning
Author: Tasha de Serio
I don't usually care for Sea Bass but this is outstanding. We stayed at the Four Seasons Hotel in Nevis and on the night of our anniversary we dined in their fine dining room. This is the entree I ordered....
Author: Penny Stettinius
Simple 4 ingredient meal that tastes great. Good for a busy night. My Mom used to make this all the time, it is one of my Dad's favorite meals. I put my rice in a rice cooker, so that's the amount of water...
Author: Random Rachel
Make and share this Benihana Miso Dipping Sauce recipe from Food.com.
Author: Member 610488
Adapted from the recipe for Roberta's Pizza Dough from the New York Times. Roberta's is a very famous pizza joint in NYC.
Author: cathyfood
Author: Lori De Mori
Author: Bon Appétit Test Kitchen
Believe it or not, we came up with a new way to chop broccoli
Author: Claire Saffitz
Escabeche is a Mediterranean preparation for fish involving marinade of olive oil and shallots.
Author: Alison Roman
Mary Helen lived in Italy for some time and came back with some great recipes ... this is one of them.
Author: Hill Family
Author: Catherine McCord
Pure yogurt is quite soft and watery. This recipe adds gelatine and cornstarch like most store-bought brands. The result is a velvety smooth, thick creamy yogurt.
Author: Girla
Author: Kate Fogarty
Just a simple mix of the right spices and seasonings to add to your chicken, beef or pork. You can use a little or a lot, depending on how much spice you like. Adjust the salt to make it lower sodium....
Author: Nif_H
Author: Steven Raichlen
This is my favorite bread. I always have a hard time finding French bread in my grocery store so I am happy to have found this one a long time ago in Taste of Home. Preparation time does not include rising...
Author: CookingONTheSide
This is the spice mix from a taco recipe that I got from Redbook's Wise Woman's Diet Cookbook. Whenever I have a recipe that calls for a package of taco seasoning mix, this is what I use. The great thing...
Author: LARavenscroft
Make and share this Chicken Soup With Green Papaya recipe from Food.com.
Author: Ambervim